Revisit in pictures the two days of the WAIBIA 2021 : The 1st International Webinar on Innovative Applications of Biotechnologies in the Food Industry: From The Laboratory to The Enterprise, December 1st and 2nd, 2021

WAIBIA 2021

Instructions to participants

Oral communication template & E-poster template

The speakers presentation sheets

How to connect to a video conference on Google Meet

The submission period for paper proposals to WAIBIA2021 is extended to October 24, 2021 at 11:59 pm.

How to Record a PowerPoint Presentation into a Video

The best communications from WAIBIA2021 will be published as articles in a special issue of the ALGERIAN JOURNAL OF NUTRITION AND FOOD SCIENCES | AJNFS

Abstracts of the WAIBIA2021 communications will be published in the ALGERIAN JOURNAL OF NUTRITION AND FOOD SCIENCES | AJNFS

At the crossroads of several disciplines, biotechnology constitutes powerful innovation tools in the agrifood sector for sustainable development.

Submission of oral and poster proposals (in French or in English) is open to all original work relevant to the objectives and themes of WAIBIA2021.

Abstract submission deadline : 21 October 2021
Notification of acceptance :
10 November 2021
Webinar Dates : 1 and 2 December 2021